A baker from north Timbuktu
Made award-winning tiramisu
I tell you no lies
She won every prize
And then made some sweet pain perdu*.
*Commonly known as French toast, pain perdu means “lost bread” in French. Best made with day-old bread.
photo credit: Image by Andy Walther from Pixabay
MagickMermaid 
A fun limerick and tasty treats all round 🙂
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I am usually thinking of dessert 😀
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I went on many a childhood car journey to Timbuktu, but I don’t recall we ever got there.
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I hope you at least had some tiramisu on the journey! 😀
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haha that’s great 🙂
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Thank you so much! 🙂
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You are very welcome. It made me smile 🙂
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Tasty!
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Thanks, Peter! 🙂
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This is my favorite one yet! Could be the tasty subject matter…. :0)
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Thanks, Kristen! I have actually had dreams about different desserts 😀
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I’ve had dreams about chocolate :0).
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Damn, I hadn’t had French Toast in ages …
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Now you will have to make some! 🙂
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Ohh mama!!!! That doesn’t look like the French toast I’ve known and loved. That looks WAY BETTER! Slurp yum!!!!!
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That’s tiramisu in the photo! 😀
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Ohhh! Well I *love* tiramisu!! 😀
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How delightful, Morgaine! My tummy rumbles with envy. Tiramisu is delicious.
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Thank you so much, Rose! I like French toast better 🙂
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